Just made these this afternoon, decided to use fine ground oats so had to adjust recipe a little to get the right consistency.
6oz(170g) Fine Ground Oats
4.25oz(120g) MP Choc Nut Whey
5oz(140g) Sainsbury's Crunchy Peanut Butter
150ml Skimmed Milk.
These came out the oven 30 mins ago, tried one. Tasted delicious, just like peanuts mixed in with nutella. The consistency was a little soft but they should firm up when they go in the fridge. Since I used fine oats the texture was more nougat than flapjack. Also dusted them in cocoa, for a finishing touch.
Above ingredients came to 150.9g protein, 152.5g carbs, 93.3g fat, 2053kcal
I divided into 8 bars so 15.1g protein, 15.2g carbs, 9.3 fat, 204kcal per bar
Will try and get some pics up later
Cheers to the OP, great recipe