Small bag of Tesco frozen rice.
One beaten egg.
Add together to wok with heated EVOO.
Add some chopped stir fry veg.
Add one crushed clove of garlic.
Add Wagamama's teriyaki sauce.
Serve with whatever meat you threw on the Foreman grill.
Takes 5 mins, tastes better than the local Chinese. Costs about a quid.
Enjoy while watching widescreen tv.
So tasty, the dog will be sure to eat the leftovers, too.
<message edited by rightyho on 13 March 2010 10:56>