Actually, while I'm at it. Though I'd post up a few dietty bits. I had some excess fat on me as a result of sitting on my arse for however many weeks, so as from mid-February I'd been upping my calories by about 100 every week starting from 2400-2500. For the last two weeks I've been pretty good. Calories have fallen in between 3000-3400 everday; approx. 250g Proteins, 300g Carbs, 100g Fat give or take.
Sample of a days eating:
0900: 100g Oats, 25g whey, 600ml skimmed milk
1130: Apple, 25g Nuts, 2 fish oil caps
1330: Tin of Tuna on wholemeal -or- 100g Salmon w/3 eggs on wholemeal toast
1600: 60g Oats, 25g whey, 400mil skimmed milk, Apple
1730: Train
1830: 50g Whey, Banana
1900: Chicken/beef stew with Veg -or- Chicken/Turkey with small portion of pesto pasta and peppers/tomato'
2130: Smaller portion of stew, or 25g whey with 300ml skimmed milk & 30g ground almonds
Any major flaws anyone would like to point out to me? Any revolutionary techniques I can adopt? I;ve thought about carbs cycling, or timing them around workouts only and limiting them on off-days, but that's not really going to happen