| Nova -> RE: Help for abeginner (May 6 2008 11:01:45) | Hey, thanks for the info, here is a diet / food plan that i have put together generally might switch a few things round on different days, chicken to fish like tuna for example, to offer a bit of variety. This will vary slightly as im working rotational shifts at the moment which shift round week by week, so ill have to adjust the diet tiems to accomodate for this, this is what im going to do for now, but i will hopefully be getting a permament shift soon. Wake up 6.30 am 6.30am 1 scoop whey protein in 250ml of water 7.00am breakfast Large bowl porridge made with 250ml skimmed milk 3 eggs - Scrambled 2 slices granary bread toasted + olive oil-based spread Serving weight gain drink 200ml orange juice + 1 tbsp flaxseed oil 9.30am Brunch 2 tuna sandwiches (4 slices granary bread) Large banana 12.30pm Lunch Large chicken breast 4 slices granary bread + olive oil spread Salad Low fat yoghurt 3.30pm 6 oatcakes Tub cottage cheese Apple 45 mins pre-workout Glass skimmed milk TRAIN Immediately post workout 2 scoops whey protein + 50g dextrose in water 6.30pm Chicken Breast 100g boiled basmati rice Serving of vegetables Low fat yoghurt 9.00pm Large bowl wholewheat breakfast cereal + 250ml skimmed milk 10.30pm 1 scoop whey protein in 150ml skimmed milk 10.30pm bed Ok so thats the diet, Now i do have another question or two beyond the critique of my diet. 1.)Ive been reading around and have read that when bulking initially, as im currently quite skinny, a weight gain drink is a good supplement to some of my meals although not neccessary i would liek to ahve this into my diet. i have tentatively addedd one with my breakfast. i was thinking of using this recipe as a weight gain supplement, would this be a good idea or not :- http://www.muscletalk.co.uk/article-super-smoothie.aspx. 2.) I have scrambled eggs listed with my breakfast, is it better when bulking to seperate the yolks from the whites , using 1 yolk and 3 whites when preparing the scrambled and is their much difference between preparing it that way or scrambling them as is, ( without seperating the yolks and whites. 3.)How long do i keep with this diet? say i am on this diet 2-3 months, and my caloric intake/ protein requirements are higher, do i change the diet as a whole or just chop and chnge a few things in and out 4.)Do i couple cardio work with my normal weight and other exercisesfrom the start, or do i wait until later when i have put on a bit of weight to dip into the heavy cardio work. (cycling, swimming, Running) Thanks again for any advice |
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