ORIGINAL: Brummylad1981
Hi all,
I've been cutting for a while now and am currently down to 193 lbs (13st 9lb) and I'm 6'1" with an estimated around 11-12% bodyfat. I'm going on holiday in 4 weeks so am looking to reduce my bodyfat a bit more by then so would br grateful for any comments on my current diet/exercise program that may help speed up the process for the last few weeks?
I currently weight train 2 days on and then a days rest and repeat that cycle, I do a 3 mile jog after each weight training session so this also follows the days on 1 day off principle in sync with my lifting.
My average daily diet would consist of the following :-
7.00am Porridge with Milk
10.am Toasted Peanut Butter Sandwich on Wholemeal bread
1pm Wholewheat wrap with Ham/Beef slices and salad
3.30pm As Above
5.30pm (Pre-Training) Tinned Cod Roe or Mackerel with baby potatoes & Green Beans
8.00pm (post Training) Chicken Breast with baby potatoes( or fresh egg pasta) with broccoli
Any help would be greatly appreciated (The only comment I will make is I cannot do early morning cardio as I have to get up around 5.45am as it is for work)
Thanks in advance
Brummylad1981
need to know how much of what your having mate - portion sizes?
few things
your lacking in overall protein/fats
7am -drop the milk with porridge, have with water instead and add eggs/poultry/leans meats
10am - lacking protein again. same as above. might want to change this completely. generally people shoot for carbs around breakfast, pre and post workout only. make this a protein/vege/salad and fat meal
1:00- same as above. this is fine though. carb choice could be better - oat/rice cakes would be ideal. i assume you are fairly active. keep this how it is and just adjust accordingly, lowering/cutting carbs if results slow.
3:00pm - protein/vege/salad and fats
5:30pm - looks fine. no amounts stated though. would swap the new potatos for something else, try sweet potato/brown rice/oats/wm pasta.
8:00pm - same as above. carb choice