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Salmon Rillete

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markfj
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2009/07/31 00:16:24 (permalink)
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Salmon Rillete

Thought I would share this recipe with you, we make it at work, goes really well with brown toast, crackers etc etc


200g Smoked Salmon
200g Poached Salmon
200g Cured Salmon (Cure yourself, in sugar, salt and pepper for 1-2 days)

1.Cook the poached salmon and chill down, and break into small pieces
2. wash the salt off the cured salmon, and cut into small pieces
3. Cut the smoked salmon into small pieces
4. Mix all the salmon together in one bowl
5. Finely chop some shallots, Dill/chives, lemon zest
6. Add the shallots etc to the salmon
7. Bind salmon together with some, Low fat mayo/natty yoghurt/creme fraiche etc

Honestly is so easy, and tasty.... and not high in fat either!

Let me know how you get on!
#1

3 Replies Related Threads

    markfj
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    Re:Salmon Rillete 2009/07/31 13:16:29 (permalink)
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    Yes mate, I am a chef

    If you need any help with cooking etc let me know... I am still learning nutrition but cooking is something I can do :)

    Let me know how it turns out, or need help!
    #2
    RedHotF
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    Re:Salmon Rillete 2009/08/01 23:15:50 (permalink)
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    Thanks for sharing, sounds delish.
    #3
    markfj
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    Re:Salmon Rillete 2009/08/01 23:49:44 (permalink)
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    no worries ;)

    Hope you like it
    #4
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